By Guilt-Free Seasoned Fries
Serves 2
2 egg whites, beaten until frothy
Garlic powder to taste
Salt and pepper to taste
2 whole potatoes, sliced into “fries”
1. Preheat the oven to 400 degrees.
2. In a large bowl, season the egg whites with the garlic powder, salt, and pepper. Coat the potatoes lightly with the egg white mixture.
3. Space the fries evenly on a baking sheet, allowing any excess egg mixture to drip off. Bake, turning once with a spatula halfway through, for 20 to 25 minutes, until lightly browned.
Blackened Tilapia
Sweet and Sour Chicken
Grilled T-bone Steak with BBQ rub
Hawaiian-Style Veggie Skewers
Veggie Pizza Muffins
Easy Veggie Rotini
BBQ Teriyaki Halibut
Low-Calorie Tartar Sauce
Guilt-Free Seasoned Fries
Protein Berry Low Cal Smoothie
